Panama City
Explore Panama City
Panama City deals in contrasts and moves at the speed of a shipping schedule. Glass-and-steel towers flank the Bay of Panama while, a few blocks away, the Spanish-colonial lanes of Casco Viejo trace a different era with stone churches, leafy plazas, and rooftop terraces surveying it all. Ships glide through the Miraflores Locks to the drumbeat of global trade; capuchins chatter in the nearby rainforest. Business travelers talk basis points in Obarrio; cyclists pack the Amador Causeway for sunset spins past ceviche shacks and marinas. The city’s appetite is formidable: Mario Castrellón’s Maito anchors a dynamic culinary scene that runs from sancocho at fondas to modern Panamanian tasting menus at Intimo and Donde José, with the Mercado de Mariscos dispensing bracingly fresh corvina and pulpo. Nights ramp up on rooftops—Tantalo, Casa Casco, Panaviera—where the skyline performs. Culture threads through it all: the Frank Gehry–designed Biomuseo, the Mola Museum honoring Guna artisans, and the UNESCO-listed Historic District that keeps restoration crews busy. Panama City isn’t frictionless—traffic snarls, tropical downpours flood corners, and construction cranes never sleep—but the payoff is a city that feels plugged into the world and rooted in its isthmus, a place where old-world masonry and Miami-style gloss share the same sea breeze.
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1 itineraries in Panama City perfect for serious coffee enthusiasts
Why Visit Panama City
Few capitals put engineering, ecology, and cuisine so close together. The Canal remains a rare spectacle of human ingenuity, best digested alongside the natural abundance of Metropolitan Natural Park and the pipeline of biodiversity that begins a taxi ride from the banking district. The dining scene has matured beyond buzz: Maito lands consistently on Latin America’s 50 Best, while Fonda Lo Que Hay, Lo Que Hay’s sibling spots, and market counters push local flavors forward. Rooftops trade in cinematic sunsets, casinos hum late, and the Cinta Costera makes urban waterfront access real. Duty-free shopping at Tocumen and mega-malls like Multiplaza sweeten layovers and longer stays alike. Now is a smart moment: Casco Viejo’s restoration has deepened, the Metro expands reach, and the Biomuseo has become a signature starting point for understanding the isthmus. Droughts can affect Canal transits, but visitor centers remain active, and guides turn that reality into context on water management and climate—all part of the story this city tells well.
Neighborhoods
Casco Viejo: The UNESCO-listed heart, with colonial façades, boutique hotels (American Trade, Central Hotel), the Mola Museum, and rooftops like Tantalo and Casa Casco. Lively at night; edges toward Santa Ana and El Chorrillo warrant caution after dark. Downtown: A catch-all for the high-rise core along Avenida Balboa and Calle 50—offices, apartments, and easy access to the Cinta Costera for runs or bike rides. Bella Vista: Older mid-rise blocks meet modern cafés and craft beer bars like La Rana Dorada; convenient to the waterfront and Metro Line 1. El Cangrejo: Walkable grid around Via Argentina with bistros, bakeries, and late-night eats; good for mid-range hotels and a neighborhood feel. Marbella: Residential-meets-business, near the bay and Multiplaza; polished restaurants and quieter nights. Obarrio: Banking towers, the Sortis complex (with casino and dining), and power-lunch territory; central for rideshares. Punta Pacifica: Luxury condos, the JW Marriott with Panaviera skybar and Ocean Sun Casino; close to Multiplaza. Costa del Este: Master-planned suburb with corporate HQs and upscale dining; feels detached from the historic core, great for business stays. Causeway (Amador): A string of islets linked by a causeway—Biomuseo at the base, bike rentals, marinas, seafood terraces, canal and skyline views. Balboa: Gateway to the Canal’s Pacific entrance and Ancon Hill; quieter streets, Canal administration heritage, minutes from Miraflores.
When to Visit
Dry season (mid-December to mid-April) brings blue skies, trade winds, and reliable sunsets—ideal for rooftops, Canal viewing, and cycling the Causeway. It’s also peak season, so reservations and higher rates apply. The green season (May–November) means steamy mornings and dramatic afternoon downpours that usually pass in an hour; crowds thin and hotel values improve. January’s Panama Jazz Festival and late-summer cultural events add draw, while Carnival (Feb/March) can affect schedules. The city sits south of the hurricane belt, so storms are less of a concern than heat, humidity, and occasional street flooding. Canal operations can fluctuate during droughts; visitor centers remain open, but ship traffic may be reduced—checking the day’s timetable pays off.
Insider Tips
- Get a Tarjeta Metro at any Metro station; rides cost well under a dollar and connect with Metrobus. Buses don’t accept cash. Rideshares (Uber, inDrive) are widely used and usually easier than negotiating taxi fares. - For Miraflores Locks, ship movements most often cluster in the morning and mid-afternoon; confirm the schedule on the Canal Authority site before heading out. - Casco parking is scarce and streets are narrow. Use rideshare or park along the Cinta Costera and walk in. - Restaurants like Maito, Donde José, and Intimo book out; secure tables days ahead. Dress codes skew smart-casual at casinos and some rooftops—bring ID for entry. - Tap water is generally safe in the city. Air-conditioning runs cold indoors, so a light layer helps after the midday heat. - Cash is US dollars (called balboas in coins). Cards are widely accepted; carry small bills for taxis, markets, and tips (10% is customary if service isn’t included). - Wildlife is city-close: Ancon Hill at sunrise or Metropolitan Natural Park before 9 a.m. offers sloths and birds without a long transfer.